Chicken in a creamy sauce for preserved pasta

Ingredients a pair of wills (10.75 ounces) Campbell’® Condensed Cream Chicken Herb Soup or Campbell’® Condensed Cream soup a cup of Chablis or another dry white wine * 1/4 cup coarsely chopped cellular Kalamata or dried olives in oil 2 tablespoons drained capers 2 garlic cloves, minced 1 (14 ounces) artichoke heart, drained and chopped … Read more